Specials
Saturday
February 14th
Seitans Saturday Brunch is Every Saturday from 11 am - 2 pm! New brunch feature every week! Come on down and check out our all-vegan lineup, featuring delicious options š® GF Breakfast Tacos:** Perfect for a handheld brunch. Classic Bennie: Our perfectly prepared standard benny. Famous Chickāun Fried Bennie: A crowd-pleaser you have to experience! GF Smashed Potato Bennie, house potato's crispy AF tossed in Seitan seasoning, vegan yolk dripping poached egg, hollandaise, green onions. Breakfast Pizza, hollandaise sauce, tater tots (yes thatās right) scrambled eggz, feta, arugula, lime vinaigrette, bacun parmesan! Choice of Sides: Tots, smashed potatoes, or our fresh kale Caesar.
11:00 AM - 02:00 PM
Wednesday
February 18th
Wine Wednesday!
11:00 AM - 09:00 PM
Thursday
February 19th
Get ready to get thick with a double āC.ā š Weāre turning up the volume every Thursday with our Detroit Style Pizza takeover. This isn't just a deep dish; itās a masterclass in crust. We take double the weight of our signature dough, stretch it into authentic 8x14 Inch pans straight from Detroit, and bake it until it reaches peak "thiccness." The best part? That crispy, caramelized vegan cheese crown running along every single edge. How to THICC Thursday: Pick Your Player: Choose any of your favorite Seitanās Pizza builds. The Upgrade: Ask to make it THICC. The Result: A massive, rectangular masterpiece with a pillowy center and a crunch that can be heard from space. Pro Tip: These pans are deep and the dough is heavy, so these beauties are limited! Come grab yours before the edges are gone.